Region 10 Website.

 

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In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.    

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

1. Mail:

U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

or

2. Fax: (833) 256-1665 or (202) 690-7442; or

3. Email: program.intake@usda.gov

This institution is an equal opportunity provider.

Date	Time	Register for Event (click the link below)
11/07/2024	9:00 a.m. - 1:00 p.m.	Meal Production Records for CACFP & At-Risk & Emergency Shelters (In-Person)
11/07/2024	9:00 a.m. - 12:00 p.m.	CACFP & SFSP Financials, Procurement, and Allowable Expenses (In-Person)
11/07/2024	1:00 p.m. - 4:00 p.m.	CACFP Special Diets, Including Food Allergies (In-Person)
11/13/2024 11/14/2024	9:00 a.m. - 12:00 p.m.	Comprehensive Child and Adult Meal Pattern Requirements (Virtual 6-hour course (2-Day Training))
1/22/2025	9:00 a.m. - 12:00 p.m.	Administrative Review (AR) Process for CACFP (Virtual)
1/29/2025	9:00 a.m. - 12:00 p.m.	Administrative Review (AR) Process for CACFP (In-Person)
2/19/2025	9:00 a.m. - 12:00 p.m.	CACFP Participant Eligibility & Enrollment (Virtual)
2/20/2025	9:00 a.m. - 12:00 p.m.	CACFP Meal Counting and Claiming (In-Person)
3/26/2025	9:00 a.m. - 12:00 p.m.	CACFP & SFSP Financials & Allowable Expenses (Virtual)
3/27/2025	9:00 a.m. - 12:00 p.m.	CACFP & SFSP Procurement (Virtual)
5/15/2025	9:00 a.m. - 12:00 p.m.	Administrative Review (AR) Process for CACFP (Virtual)
5/15/2025	1:00 p.m. - 3:00 p.m.	CACFP Sponsor Responsibilities & Monitoring (Virtual)
TBD (July Summer Workshop)	TBD	Administrative Review (AR) Process for CACFP (In-Person)
TBD (July Summer Workshop)	TBD	CACFP Sponsor Responsibilities & Monitoring (In-Person)
TBD (July Summer Workshop)	TBD	CACFP Participant Eligibility & Enrollment (In-Person)
TBD (July Summer Workshop)	TBD	CACFP & SFSP Financials and Allowable Expensed (In-Person)
TBD (July Summer Workshop)	TBD	CACFP & SFSP Procurement - Bids, Plans, RFPs, and Quotes (In-Person)
TBD (July Summer Workshop)	TBD	CACFP Program Application for New CEs (In-Person)
TBD (July Summer Workshop)	TBD	CACFP Meal Counting and Claiming (In-Person)
8/13/2025	9:00 a.m. - 12:00 p.m.	CACFP Meal Counting and Claiming (Virtual)
8/14/2025	9:00 a.m. - 12:00 p.m.	CACFP Special Diets (Virtual)